● Konjac is a tuber herb, which is only produced in high mountains in tropical and subtropical regions, such as Japan, China's Yunnan-Guizhou Plateau, and Thailand

●The main ingredient is glucomannan, which can effectively reduce cholesterol, fight diabetes, promote gastrointestinal motility and reduce inflammation.

●Konjac is rich in dietary fiber and low in calories, making it more suitable for people who need to lose weight.

●Because it is a plant processed product, it is the best choice for vegetarians